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Pennant Eat Well™ Puff Pastry with Zero Trans Fat delivers delicious taste with the reliable, consistent baking performance the industry has come to expect from Pennant.
Consumer concerns about health and nutrition continue to grow, with 43% of consumers saying they are “extremely concerned” about trans fat.* Now you can create recipes with the mouth-watering flavor of Puff Pastry while meeting consumers’ health concerns.
Pennant Eat Well™ Puff Pastry is made with the finest quality ingredients and delivers superior dough height giving the pastry a light and crispy outside and a flaky, soft inside. Available in convenient frozen sheets and squares, Pennant Eat Well™ Puff Pastry simplifies preparation of signature recipes while satisfying the marketplaces’ demand for healthier choices. Like all of Pennant’s baking products, Eat Well™ Puff Pastry is backed by a long tradition of product innovation, technological expertise and full marketing support.
*IFMA Nutritrack, 2007